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Cooking with Monisha offers a variety of bespoke classes for individuals
or groups. You  might
want a one-to-one cookery lesson in your own home or you might want
to have a cooking party with your friends. Whatever the occasion,
we can create a class to suit you. We bring all the ingredients
and recipe sheets as well as any specialist equipment we might need
(most often we just use what you have).
Please email monishabharadwaj@hotmail.com
Or ring 07949 434757 to discuss your needs, menus and prices.
Some of the bespoke classes we have done-
Birthday or Anniversary parties
Do you want to give a birthday or anniversary person a present in
their own home? Organise a group of friends to come over and cook
over a bottle of wine. Eat what you cook for dinner!
“It was a completely novel way to celebrate AND right here
in our own home!” Lauren
Kid’s parties
We create a cooking class with lots of fun and challenge for kids
over 7. There is an introduction to new fruits and spices plus we
make Indian party food that is absolutely child friendly and delicious.
We will discuss your needs and take any allergies into account.
“Our kids had not had much Indian food at all so this was
a really good introduction to new tastes. There was loads of hands
on cooking and Monisha was fantastic with the kids, telling them
stories about India.” Robert
Team building
If your company wants to organize a team building event, there’s
nothing like a cooking class at Cooking with Monisha. Every class
has lots of student participation so you can have a go at making,
for example, curry pastes, spice blends and lassi! There’s
lots of fun and laughter at all our classes and you get to eat a
delicious curry dinner at the end!
“We had such fun chatting and laughing through the class.
Monisha kept the pace going and we had the most delicious curry
I have ever had in my life.” Joe
Hen or Stag parties
A party with a difference, Cooking with Monisha offers a fun cooking
class to hone your cooking skills for the new life that awaits you.
Bring in your own wine or beer and learn to create a sizzle in the
kitchen. Plenty of Bollywood music and humour included.
“Emily wanted to try and improve her culinary skills and
she chose an Indian class because her husband-to-be loves a curry.
We took along some champagne and Monisha put some bindis on our
foreheads and we had the most entertaining and useful ‘Bollywood’
evening of our lives!” Susie
Menu for a Women’s
Club, London
Bombay Prawns with garlic and chilli
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Cumin flavoured rice with nuts
Chicken curry with tomatoes and fresh coriander
Green peas tossed in coconut and curry leaves
Roasted aubergine, red onion and yoghurt salad
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Creamy mango and yoghurt pudding with saffron, cardamom and pistachios
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